Florita Alves
Chef of La Famiglia in Macau
Macanese native Chef Florita's traditional, home-cooked culinary techniques were handed down from her grandmother and family. At La Famiglia, she continues those traditions, presenting the beloved flavors of her homeland in family-style atmosphere. As one of the culinary ambassadors for Macanese cuisine, she participates in numerous gastronomic shows and programs, events, workshops and classes, where she promotes the local food of Macau and preserves the legacy of its cuisine.