Quente! A Sichuan Bistrô

Come explore a new, vibrant style of Sichuan cuisine that combines traditional home recipes, spicy local flavors, and all-new creations. Savor signature dishes such as Poached Fish in Chili Oil, Classic Mapo Tofu, Sichuan Dan Dan Noodles, and Numbingly Spicy Ice-cream, made with authentic spices sourced from Sichuan such as bright red Maowen peppercorns, pure spicy Chongqing Shizhu red chilis, fragrant and fruity Jiuye green peppers, and Pixian bean paste.