A bolder style with layers. Lemon cream tart, acacia, brioche, vanilla. A textural wine with a deep mineral core. Good acidity and well shaped.

Yellow apples, peaches, and exotic fruits – toasty and buttery. Rich in texture, with vibrant acid on the palate and a slightly grippy finish.

An intense style with oak dominating at the present time. Lacking the precision, depth and freshness to be able to obtain a better balance.

Mature stone fruit and yellow fruit character, followed by a white flower bouquet, with a balanced note of oakiness. It also shows a vanilla and sweet spices aroma. Good structure, with supportive acidity balanced by the roundness and sweetness of the body. A long finish with a toasty, roasted nut character.