SW Steakhouse x Smoke & Bitters

Ranked No.14 on Asia’s 50 Best Bars, Sri Lanka’s leading bar and smokehouse Smoke & Bitters presents a dual-format collaboration at Wynn Palace’s Forbes Travel Guide Five-Star SW Steakhouse. At the bar, Co-Founder Don Ranasinghe will serve a bespoke cocktail menu, while in the dining room Executive Chef Helder Sequeira Amaral joins Smoke & Bitters’ Lahiru “Lalla” Perera for a four-hand smokeless barbecue menu that pairs bold culinary expression with refined technique.